Domaine LedogarMélancolie Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Mélancolie Blanc from the Domaine Ledogar
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mélancolie Blanc of Domaine Ledogar in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Mélancolie Blanc
Pairings that work perfectly with Mélancolie Blanc
Original food and wine pairings with Mélancolie Blanc
The Mélancolie Blanc of Domaine Ledogar matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of simple chinese noodle soup, ham and comté quiche or savoury cake base and various fillings.
Details and technical informations about Domaine Ledogar's Mélancolie Blanc.
Discover the grape variety: Cortese
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Informations about the Domaine Ledogar
The Domaine Ledogar is one of of the world's great estates. It offers 14 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
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The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).