Domaine LafageTaronja de Gris
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Taronja de Gris from the Domaine Lafage
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Taronja de Gris of Domaine Lafage in the region of Vin de Pays is a powerful.
Wine flavors and olphactive analysis
On the nose the Taronja de Gris of Domaine Lafage in the region of Vin de Pays often reveals types of flavors of grapefruit, citrus or apricot and sometimes also flavors of orange, honey or non oak.
Food and wine pairings with Taronja de Gris
Pairings that work perfectly with Taronja de Gris
Original food and wine pairings with Taronja de Gris
The Taronja de Gris of Domaine Lafage matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with pistou, cream and tuna quiche or senegalese rice.
Details and technical informations about Domaine Lafage's Taronja de Gris.
Discover the grape variety: Chaouch
The certain origin is not known. We can simply say that this variety was once widely cultivated in Turkey, it is still found in Spain, Italy, Greece, Hungary, Macedonia, Romania, Dalmatia, Serbia, Ukraine, Bulgaria, Russia, North Africa, ... in France it is almost unknown except for some amateur gardeners. Note that it can sometimes be confused with the Beirut date palm, they have the same two synonyms rozaki and afuz ali.
Last vintages of this wine
The best vintages of Taronja de Gris from Domaine Lafage are 2018
Informations about the Domaine Lafage
The Domaine Lafage is one of of the world's great estates. It offers 82 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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Vine shoot of the year.