Winery Jean-Marc Morey - Chassagne-Montrachet 'La Bergerie'

Winery Jean-Marc MoreyChassagne-Montrachet 'La Bergerie'

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Chassagne-Montrachet 'La Bergerie' of Winery Jean-Marc Morey is a white wine from the region of Chassagne-Montrachet of Burgundy.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Chassagne-Montrachet 'La Bergerie' from the Winery Jean-Marc Morey

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Chassagne-Montrachet 'La Bergerie' of Winery Jean-Marc Morey in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

butter, oak

Wine with earth taste

smoke

Wine with vegetal taste

straw

On the nose the Chassagne-Montrachet 'La Bergerie' of Winery Jean-Marc Morey in the region of Burgundy often reveals types of flavors of oaky, smoke or apples and sometimes also flavors of peach, butter or minerality.

Details and technical informations about Winery Jean-Marc Morey's Chassagne-Montrachet 'La Bergerie'.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Chassagne-Montrachet 'La Bergerie' - 2014
In the top 100 of of Chassagne-Montrachet wines
Average rating: 3.911110
Chassagne-Montrachet 'La Bergerie' - 2013
In the top 100 of of Chassagne-Montrachet wines
Average rating: 4.211110
Chassagne-Montrachet 'La Bergerie' - 2012
In the top 100 of of Chassagne-Montrachet wines
Average rating: 4.511110.5
Chassagne-Montrachet 'La Bergerie' - 2009
In the top 100 of of Chassagne-Montrachet wines
Average rating: 3.911110

The best vintages of Chassagne-Montrachet 'La Bergerie' from Winery Jean-Marc Morey are 2012, 2013, 2014, 2009

Informations about the Winery Jean-Marc Morey

The winery offers 25 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Chassagne-Montrachet in the region of Burgundy

The Winery Jean-Marc Morey is one of of the world's greatest estates. It offers 25 wines for sale in the of Chassagne-Montrachet to come and discover on site or to buy online.

Top wine Burgundy
In the top 20000 of of France wines
In the top 150 of of Chassagne-Montrachet wines
In the top 20000 of white wines
In the top 80000 wines of the world

The wine region of Chassagne-Montrachet

The wine region of Chassagne-Montrachet is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine René Lequin-Colin or the Domaine Remoissenet Père & Fils produce mainly wines white and red. The most planted grape varieties in the region of Chassagne-Montrachet are Chardonnay, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Chassagne-Montrachet often reveals types of flavors of tropical, ginger or leather and sometimes also flavors of mango, saline or red plum.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Old vines

There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.

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