Domaine Jean Claude Credoz - Côtes du Jura Chardonnay

Domaine Jean Claude CredozCôtes du Jura Chardonnay

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Côtes du Jura Chardonnay of Domaine Jean Claude Credoz is a white wine from the region of Côtes du Jura of Jura.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.

Taste structure of the Côtes du Jura Chardonnay from the Domaine Jean Claude Credoz

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Côtes du Jura Chardonnay of Domaine Jean Claude Credoz in the region of Jura is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Côtes du Jura Chardonnay of Domaine Jean Claude Credoz in the region of Jura often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or citrus fruit.

Details and technical informations about Domaine Jean Claude Credoz's Côtes du Jura Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Côtes du Jura Chardonnay - 2017
In the top 100 of of Côtes du Jura wines
Average rating: 3.71110.50
Côtes du Jura Chardonnay - 2016
In the top 100 of of Côtes du Jura wines
Average rating: 4.211110
Côtes du Jura Chardonnay - 2015
In the top 100 of of Côtes du Jura wines
Average rating: 3.411100
Côtes du Jura Chardonnay - 2014
In the top 100 of of Côtes du Jura wines
Average rating: 3.81110.50
Côtes du Jura Chardonnay - 2013
In the top 100 of of Côtes du Jura wines
Average rating: 3.71110.50
Côtes du Jura Chardonnay - 2012
In the top 100 of of Côtes du Jura wines
Average rating: 3.911110

The best vintages of Côtes du Jura Chardonnay from Domaine Jean Claude Credoz are 2016, 2012, 2014, 2017 and 2013.

Informations about the Domaine Jean Claude Credoz

The winery offers 15 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Côtes du Jura in the region of Jura

The Domaine Jean Claude Credoz is one of of the world's greatest estates. It offers 14 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.

Top wine Jura
In the top 55000 of of France wines
In the top 300 of of Côtes du Jura wines
In the top 50000 of white wines
In the top 200000 wines of the world

The wine region of Côtes du Jura

Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.


The wine region of Jura

The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.

News related to this wine

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

At the heart of the terroirs of Mâcon-Milly-Lamartine

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

At the heart of the terroirs of Mâcon-Cruzille

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

The word of the wine: Extraction

All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.

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