Domaine Jean Claude CredozCotes du Jura Melon à Queue Rouge
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Cotes du Jura Melon à Queue Rouge from the Domaine Jean Claude Credoz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cotes du Jura Melon à Queue Rouge of Domaine Jean Claude Credoz in the region of Jura is a with a nice freshness.
Food and wine pairings with Cotes du Jura Melon à Queue Rouge
Pairings that work perfectly with Cotes du Jura Melon à Queue Rouge
Original food and wine pairings with Cotes du Jura Melon à Queue Rouge
The Cotes du Jura Melon à Queue Rouge of Domaine Jean Claude Credoz matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of scandinavian beef balls, beef tenderloin wellington or winter vegetable crown pie.
Details and technical informations about Domaine Jean Claude Credoz's Cotes du Jura Melon à Queue Rouge.
Discover the grape variety: Melon
Melon blanc is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. Melon blanc can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Informations about the Domaine Jean Claude Credoz
The Domaine Jean Claude Credoz is one of of the world's great estates. It offers 14 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
