The Winery Hunter's is one of the best wineries to follow in Marlborough.. It offers 30 wines for sale in of Marlborough to come and discover on site or to buy online.
Looking for the best Winery Hunter's wines in Marlborough among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hunter's wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hunter's wines with technical and enological descriptions.
How Winery Hunter's wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauté of veal with olives (corsica), smoked salmon and herb sandwich cakes or leek, goat cheese and bacon quiche.
On the nose the white wine of Winery Hunter's. often reveals types of flavors of cream, oaky or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Winery Hunter's. is a with a nice freshness.
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
How Winery Hunter's wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal cutlets parmigiana, gratin of coquillettes with ham or wild boar with honey.
On the nose the sparkling wine of Winery Hunter's. often reveals types of flavors of cream, citrus or apples and sometimes also flavors of peach, green apple or lime.
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
How Winery Hunter's wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef in white wine, imene's tunisian ojja or sauté of veal with corsican style.
On the nose the red wine of Winery Hunter's. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the red wine of Winery Hunter's. is a with a nice freshness.
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.
How Winery Hunter's wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of eggs in meurette, sautéed squid with parsley or marinated tacaud fillets.
On the nose the sweet wine of Winery Hunter's. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, vegetal or black fruit.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Hunter's wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef with balsamic sauce, calf sweetbread with mushrooms or penne à la toscane.
On the nose the pink wine of Winery Hunter's. often reveals types of flavors of red fruit.
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
Planning a wine route in the of Marlborough? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hunter's.
