The Winery Hunter's is one of the best wineries to follow in Marlborough.. It offers 30 wines for sale in of Marlborough to come and discover on site or to buy online.
Looking for the best Winery Hunter's wines in Marlborough among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hunter's wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hunter's wines with technical and enological descriptions.
How Winery Hunter's wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork with prunes, hawaiian poke bowl or light tuna-tomato quiche (without cream).
On the nose the white wine of Winery Hunter's. often reveals types of flavors of cream, oaky or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Winery Hunter's. is a with a nice freshness.
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
How Winery Hunter's wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of duck breast with pepper sauce, pasta carbonara almost like the real thing or wild boar, roe deer or doe leg.
On the nose the sparkling wine of Winery Hunter's. often reveals types of flavors of cream, citrus or apples and sometimes also flavors of peach, green apple or lime.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Hunter's wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue in hot pickle sauce, shoulder of lamb stuffed with cognac or pork cheeks with cider and honey.
On the nose the red wine of Winery Hunter's. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the red wine of Winery Hunter's. is a with a nice freshness.
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
How Winery Hunter's wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of baked bread (tomato, mushroom, ham, cheese), festive sea pot or vegetarian paella.
On the nose the sweet wine of Winery Hunter's. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, vegetal or black fruit.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Hunter's wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of sautéed pork with pineapple, aiguillette of duck with honey or leeks with ham and béchamel sauce.
On the nose the pink wine of Winery Hunter's. often reveals types of flavors of red fruit.
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.
Planning a wine route in the of Marlborough? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hunter's.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
