Winery Hunter's - Sauvignon Blanc

Winery Hunter'sSauvignon Blanc

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sauvignon Blanc of Winery Hunter's is a white wine from the region of Marlborough of South Island.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Sauvignon Blanc from the Winery Hunter's

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauvignon Blanc of Winery Hunter's in the region of South Island is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Sauvignon Blanc of Winery Hunter's in the region of South Island often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Hunter's's Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chenin

Chenin, also known as pinot de la Loire Valley (pineau), is the flagship grape variety of the Loire Valley. It would have found its first origins in Anjou where it would have been cultivated by the monks of the Abbey of Saint-Maur located between Angers and Saumur since the 6th century. chenin is a great white grape variety which likes particularly the chalky soils called here stones of tufa which were used for the construction of the castles of the Loire Valley. Its bunches are medium-sized, fairly compact and its berries are more or less small. It is an early variety, which resists well to diseases. Chenin has the particularity of being able to participate as well in the elaboration of dry white wines as of sweet white wines or sparkling wines. Perfectly structured by the acidity, elegant, with a complex nose and aromas of yellow fruits, dry fruits, citrus fruits, white flowers, honey... the wine resulting from the chenin is rather lively and nervous, which allows him a good potential of guard. Chenin covers about 10,000 hectares in France, and is very productive in South Africa where it covers more than 26,000 hectares.

Last vintages of this wine

Sauvignon Blanc - 2020
In the top 100 of of Marlborough wines
Average rating: 4.111110
Sauvignon Blanc - 2019
In the top 100 of of Marlborough wines
Average rating: 3.71110.50
Sauvignon Blanc - 2018
In the top 100 of of Marlborough wines
Average rating: 3.911110
Sauvignon Blanc - 2017
In the top 100 of of Marlborough wines
Average rating: 3.71110.50
Sauvignon Blanc - 2016
In the top 100 of of Marlborough wines
Average rating: 3.81110.50
Sauvignon Blanc - 2015
In the top 100 of of Marlborough wines
Average rating: 3.81110.50
Sauvignon Blanc - 2014
In the top 100 of of Marlborough wines
Average rating: 3.81110.50

The best vintages of Sauvignon Blanc from Winery Hunter's are 2020, 2018, 2016, 2015 and 2014.

Informations about the Winery Hunter's

The winery offers 30 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Marlborough in the region of South Island

The Winery Hunter's is one of of the world's greatest estates. It offers 27 wines for sale in the of Marlborough to come and discover on site or to buy online.

Top wine South Island
In the top 1500 of of New Zealand wines
In the top 550 of of Marlborough wines
In the top 20000 of white wines
In the top 70000 wines of the world

The wine region of Marlborough

The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

The word of the wine: Bleeding

Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.

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