Winery Emil Bauer & SöhneBeef! Rosé
Pink wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Beef! Rosé
Pairings that work perfectly with Beef! Rosé
Original food and wine pairings with Beef! Rosé
The Beef! Rosé of Winery Emil Bauer & Söhne matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of casserons in the country style, stuffed artichoke or rabbit with white wine and mushrooms.
Details and technical informations about Winery Emil Bauer & Söhne's Beef! Rosé.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Beef! Rosé from Winery Emil Bauer & Söhne are 0
Informations about the Winery Emil Bauer & Söhne
The Winery Emil Bauer & Söhne is one of of the world's great estates. It offers 93 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
