The Winery Dux 1362 is one of the best wineries to follow in Douro.. It offers 2 wines for sale in of Douro to come and discover on site or to buy online.
Looking for the best Winery Dux 1362 wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dux 1362 wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dux 1362 wines with technical and enological descriptions.
How Winery Dux 1362 wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of marinated mussels with maroilles, black tapenade or fish on a bed of leek and potatoes.
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
World's oldest demarcated region (1756).
How Winery Dux 1362 wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of spanish stew (cocido), simple chinese noodle soup or pan-fried lamb heart.
Lively, mineral whites with a pale robe, tense palate and cutting acidity. Aromas of citrus (lemon, grapefruit), green apple, white flowers, aromatic herbs and characteristic smoky volcanic saline notes. Fine ageing potential, developing petrol notes with age. Star of Etna Bianco DOC and Etna Bianco Superiore DOC on the eastern slopes of the Sicilian volcano (up to 1,000 m altitude). Ancient native Sicilian variety.
Planning a wine route in the of Douro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dux 1362.
Deep, concentrated reds with a near-black robe, firm but polished tannins, showing aromas of blackberry, blackcurrant, violet, bergamot, liquorice, black pepper and characteristic floral notes. Pillar of great vintage Ports (Quinta do Noval, Taylor's) and signature of modern dry Douro DOC and Dão DOC. Also exported to Australia and California. Portugal's most noble variety.
