The Domaine du Moulin - Roger Boisdron of Muscadet of Loire Valley

Domaine du Moulin - Roger Boisdron
The winery offers 6 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 687 of the estates of Loire Valley.
It is located in Muscadet in the region of Loire Valley

The Domaine du Moulin - Roger Boisdron is one of the best wineries to follow in Muscadet.. It offers 6 wines for sale in of Muscadet to come and discover on site or to buy online.

Top Domaine du Moulin - Roger Boisdron wines

Looking for the best Domaine du Moulin - Roger Boisdron wines in Muscadet among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Moulin - Roger Boisdron wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Moulin - Roger Boisdron wines with technical and enological descriptions.

The top white wines of Domaine du Moulin - Roger Boisdron

Food and wine pairings with a white wine of Domaine du Moulin - Roger Boisdron

How Domaine du Moulin - Roger Boisdron wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lamb with okra sauce, preparation of the green olives or flounder fillets with parsley.

The grape varieties most used in the white wines of Domaine du Moulin - Roger Boisdron.

  • Melon de Bourgogne

Discovering the wine region of Muscadet

100% Melon de Bourgogne south of Nantes in Pays Nantais: dry and lively whites with pale gold robe and green reflections, nose with mineral flint notes fading toward citrus, green apple, pear and white flowers. Dry and full-bodied palate with mineral and saline finish. Schist, gneiss and micaschist soils downstream of Loire-Atlantique, mild oceanic climate. Ideal companion to oysters and seafood.

Broad generic AOC, mineral and thirst-quenching Atlantic identity.

The top red wines of Domaine du Moulin - Roger Boisdron

Food and wine pairings with a red wine of Domaine du Moulin - Roger Boisdron

How Domaine du Moulin - Roger Boisdron wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef with garlic, shoulder of lamb in a crust or jambalaya (louisiana).

The grape varieties most used in the red wines of Domaine du Moulin - Roger Boisdron.

  • Cabernet Sauvignon

Discover the grape variety: Melon de Bourgogne

Dry, vivid and saline whites with a pale robe, slender mouthfeel and sharp acidity, with delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, cut grass, iodine and marine mineral notes. Fine lees ageing adds richness and a brioche complexity. The absolute star of Muscadet AOC and Muscadet Sèvre-et-Maine AOC. An autochthonous Burgundian variety (Pinot Noir × Gouais Blanc), exiled to the Pays Nantais in the 17th century.

Discover other wineries and winemakers neighboring the Domaine du Moulin - Roger Boisdron

Planning a wine route in the of Muscadet? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Moulin - Roger Boisdron.

Discover the grape variety: Poulsard

Very light and delicate reds with an almost translucent salmon-pale colour, fine tannins and fresh acidity, on subtle aromas of wild strawberry, redcurrant, cherry, dried flowers, sweet spices and earthy notes. Airy and thirst-quenching palate. Star of the light reds of Jura (Arbois AOC, Côtes du Jura AOC), notably on the marls of Pupillin where it is called Ploussard. Also in sparkling rosés (Crémant du Jura AOC). Native Jura variety.

Discover other regions and appellation of Basse Loire