Domaine du BouchotRegain Pouilly-Fume
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Regain Pouilly-Fume from the Domaine du Bouchot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Regain Pouilly-Fume of Domaine du Bouchot in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Regain Pouilly-Fume of Domaine du Bouchot in the region of Loire Valley often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Regain Pouilly-Fume
Pairings that work perfectly with Regain Pouilly-Fume
Original food and wine pairings with Regain Pouilly-Fume
The Regain Pouilly-Fume of Domaine du Bouchot matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of zucchini lasagna, lobster tail armorican style or chicken colombo (west indies).
Details and technical informations about Domaine du Bouchot's Regain Pouilly-Fume.
Discover the grape variety: Plant droit
Plant droit noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The Plant droit noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Regain Pouilly-Fume from Domaine du Bouchot are 2014, 2010, 2017, 2015 and 2013.
Informations about the Domaine du Bouchot
The Domaine du Bouchot is one of of the world's greatest estates. It offers 15 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
