Domaine des ToursVaucluse Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or rich fish (salmon, tuna etc).
The Vaucluse Blanc of the Domaine des Tours is in the top 50 of wines of Vaucluse.
Taste structure of the Vaucluse Blanc from the Domaine des Tours
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vaucluse Blanc of Domaine des Tours in the region of Méditerranée is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vaucluse Blanc of Domaine des Tours in the region of Méditerranée often reveals types of flavors of oaky, tropical or quince and sometimes also flavors of peach, vanilla or ginger.
Food and wine pairings with Vaucluse Blanc
Pairings that work perfectly with Vaucluse Blanc
Original food and wine pairings with Vaucluse Blanc
The Vaucluse Blanc of Domaine des Tours matches generally quite well with dishes of shellfish, rich fish (salmon, tuna etc) or spicy food such as recipes of samoussa 3 reunionese cheeses, cucumber pie or pasta with puttanesca sauce.
Details and technical informations about Domaine des Tours's Vaucluse Blanc.
Discover the grape variety: Clairette
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Vaucluse Blanc from Domaine des Tours are 2014, 2017, 2013, 2015 and 2012.
Informations about the Domaine des Tours
The Domaine des Tours is one of of the world's greatest estates. It offers 9 wines for sale in the of Vaucluse to come and discover on site or to buy online.
The wine region of Vaucluse
The wine region of Vaucluse is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Chêne Bleu or the Domaine Chêne Bleu produce mainly wines red, white and pink. The most planted grape varieties in the region of Vaucluse are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vaucluse often reveals types of flavors of earthy, blueberry or dried herbs and sometimes also flavors of savory, anise or cinnamon.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Juice
The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.
