Domaine des RosierGrignan les Adhémar Rouge
Red wine
This wine generally goes well with pork, poultry or beef.
The Grignan les Adhémar Rouge of the Domaine des Rosier is in the top 40 of wines of Grignan-les-Adhémar.
Food and wine pairings with Grignan les Adhémar Rouge
Pairings that work perfectly with Grignan les Adhémar Rouge
Original food and wine pairings with Grignan les Adhémar Rouge
The Grignan les Adhémar Rouge of Domaine des Rosier matches generally quite well with dishes of beef, lamb or pork such as recipes of beef goulash, lamb mouse confit in wine or baked bread (tomato, mushroom, ham, cheese).
Details and technical informations about Domaine des Rosier's Grignan les Adhémar Rouge.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Informations about the Domaine des Rosier
The Domaine des Rosier is one of of the world's greatest estates. It offers 15 wines for sale in the of Grignan-les-Adhémar to come and discover on site or to buy online.
The wine region of Grignan-les-Adhémar
The wine region of Grignan-les-Adhémar is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine de Grangeneuve or the Château Bizard produce mainly wines red, white and pink. The most planted grape varieties in the region of Grignan-les-Adhémar are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Grignan-les-Adhémar often reveals types of flavors of earth, almonds or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or green almond.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.
