Domaine des DiablesRosé Bonbon Côtes de Provence
Pink wine
This wine is a blend of 3 varietals which are the Cinsault, the Syrah and the Grenache noir.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Rosé Bonbon Côtes de Provence of the Domaine des Diables is in the top 40 of wines of Côtes de Provence.
Taste structure of the Rosé Bonbon Côtes de Provence from the Domaine des Diables
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosé Bonbon Côtes de Provence of Domaine des Diables in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rosé Bonbon Côtes de Provence of Domaine des Diables in the region of Provence often reveals types of flavors of pineapple, cream or cherry and sometimes also flavors of grapefruit, tropical or citrus.
Food and wine pairings with Rosé Bonbon Côtes de Provence
Pairings that work perfectly with Rosé Bonbon Côtes de Provence
Original food and wine pairings with Rosé Bonbon Côtes de Provence
The Rosé Bonbon Côtes de Provence of Domaine des Diables matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of tartiflette, mi sao or goat cheese and bacon quiche.
Details and technical informations about Domaine des Diables's Rosé Bonbon Côtes de Provence.
Discover the grape variety: Cinsault
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
Last vintages of this wine
The best vintages of Rosé Bonbon Côtes de Provence from Domaine des Diables are 2019, 2018, 2017, 2016 and 2015.
Informations about the Domaine des Diables
The Domaine des Diables is one of of the world's greatest estates. It offers 19 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
World reference for pale, elegant rosé: salmon to onion-skin hue, notes of strawberry, pink grapefruit, white peach and flowers, fresh, dry, mineral palate, taut finish. 90% of output, the Provençal signature. Grenache, Cinsault, Syrah and native Tibouren in the blend. A few fleshy Mediterranean reds (Mourvèdre, Syrah) and saline Vermentino whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.
