
Domaine des Côtes de la MolièreBrut de Cuve
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Brut de Cuve from the Domaine des Côtes de la Molière
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Brut de Cuve of Domaine des Côtes de la Molière in the region of Vin de France is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Brut de Cuve of Domaine des Côtes de la Molière in the region of Vin de France often reveals types of flavors of strawberries, microbio or red fruit and sometimes also flavors of black fruit, tropical fruit.
Food and wine pairings with Brut de Cuve
Pairings that work perfectly with Brut de Cuve
Original food and wine pairings with Brut de Cuve
The Brut de Cuve of Domaine des Côtes de la Molière matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of spaghetti with clams, baked chicken legs or bacon dates.
Details and technical informations about Domaine des Côtes de la Molière's Brut de Cuve.
Discover the grape variety: Gamay noir
Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.
Last vintages of this wine
The best vintages of Brut de Cuve from Domaine des Côtes de la Molière are 2022, 2020, 2019, 2018 and 0.
Informations about the Domaine des Côtes de la Molière
The Domaine des Côtes de la Molière is one of of the world's greatest estates. It offers 33 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.














