
Domaine des Abeilles d'OrSyrah de Genève
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Syrah de Genève from the Domaine des Abeilles d'Or
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah de Genève of Domaine des Abeilles d'Or in the region of Genève is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Syrah de Genève
Pairings that work perfectly with Syrah de Genève
Original food and wine pairings with Syrah de Genève
The Syrah de Genève of Domaine des Abeilles d'Or matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef coarse salt, tajine of beef balls and merguez or wild boar, roe deer or doe leg.
Details and technical informations about Domaine des Abeilles d'Or's Syrah de Genève.
Discover the grape variety: Loin de l'oeil
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Informations about the Domaine des Abeilles d'Or
The Domaine des Abeilles d'Or is one of of the world's great estates. It offers 24 wines for sale in the of Genève to come and discover on site or to buy online.
The wine region of Genève
Geneva, at the western end of Lac Léman (Lake Geneva), is the second-largest city in Switzerland and the country's third-largest wine producing canton after Valais and Vaud. Although not famously associated with wine, the city and its environs are home to numerous Vineyards and wineries, some within just a few miles of the Center. At 1,400 hectares (3,500 acres), Geneva accounts for 10 percent of the country's vineyard area. Gamay is the predominant variety here, with the Swiss workhorse Chasselas (often labelled "Fendant") and Pinot Noir taking second and third place respectively.
The word of the wine: Breton
See cabernet franc.














