
Domaine DelaunayCrémant de Loire Extra Dry
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Taste structure of the Crémant de Loire Extra Dry from the Domaine Delaunay
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Crémant de Loire Extra Dry of Domaine Delaunay in the region of Loire Valley is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Crémant de Loire Extra Dry
Pairings that work perfectly with Crémant de Loire Extra Dry
Original food and wine pairings with Crémant de Loire Extra Dry
The Crémant de Loire Extra Dry of Domaine Delaunay matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of blanquette of the sea, bacalhau a bras (portuguese cod) or tuna samoussa.
Details and technical informations about Domaine Delaunay's Crémant de Loire Extra Dry.
Discover the grape variety: Pinot lièbault
Supple and fruity reds with a ruby hue, smooth tannins and an airy palate with fresh acidity, featuring signature aromas of red fruits (cherry, raspberry), floral notes and gentle spices. Burgundian profile, later and more productive than classic Pinot Noir. Now almost extinct, it survives in a few old Burgundy vines and in variety conservation collections. Ancient variety of Pinot Noir selected by Charles Liébault in the 19th century in Burgundy.
Last vintages of this wine
The best vintages of Crémant de Loire Extra Dry from Domaine Delaunay are 0
Informations about the Domaine Delaunay
The Domaine Delaunay is one of of the world's greatest estates. It offers 24 wines for sale in the of Crémant de Loire to come and discover on site or to buy online.
The wine region of Crémant de Loire
Loire AOC for traditional-method sparkling wines (1975), a refined alternative to Champagne in Anjou, Saumur, Touraine. Fine, fresh bubbles with signature notes of green apple, pear, white flowers, brioche and a honeyed touch, a taut and thirst-quenching palate. Chenin Blanc as the base of Loire expression, complemented by round Chardonnay, Cabernet Franc (raspberry roses), Pinot Noir, Grolleau, Pineau d'Aunis. Hand-harvested, aged min.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.














