Domaine DebrayChorey-lès-Beaune

Red wine of Chorey-lès-Beaune of Burgundy of France

The Chorey-lès-Beaune of Domaine Debray is a red wine from the region of Chorey-lès-Beaune of Burgundy.
This wine generally goes well with poultry, beef or veal.

Food and wine pairings with Chorey-lès-Beaune

Pairings that work perfectly with Chorey-lès-Beaune

Original food and wine pairings with Chorey-lès-Beaune

Game (deer, venison)

The Chorey-lès-Beaune of Domaine Debray matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue bourguignonne and accompanying sauces, marinated veal skewers with herbs or oven roasted rabbit that cooks itself!.

Details and technical informations about Domaine Debray's Chorey-lès-Beaune.

Winery

Domaine Debray

Grape varieties

Pinot noir

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Informations about the Domaine Debray

The winery offers 105 different wines.

Its wines get an average rating of 4.

It is in the top 55 of the best estates in the region

It is located in Chorey-lès-Beaune in the region of Burgundy

The Domaine Debray is one of of the world's great estates. It offers 93 wines for sale in the of Chorey-lès-Beaune to come and discover on site or to buy online.

In the top 200000 of of France wines

In the top 40000 of of Chorey-lès-Beaune wines

In the top 400000 of red wines

In the top 700000 wines of the world

The wine region of Chorey-lès-Beaune

Village on the plain at the foot of the Côte de Beaune (between Aloxe-Corton and Savigny): signature Pinot Noir in red — bright ruby with violet glints, light and supple profile with signature notes of red fruits (raspberry, morello cherry), blackberry, liquorice, undergrowth evolving with age into candied strawberry, gingerbread and leather. Fresh Chardonnay complements. AOC (1970), iron-rich marl-limestone alluvia, moderate tannins and signature immediate gluttony.

The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.