
Domaine de Terra VecchiaAlba di Diana Corse Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.
The Alba di Diana Corse Rosé of the Domaine de Terra Vecchia is in the top 40 of wines of Vin de Corse.

Wine flavors and olphactive analysis
On the nose the Alba di Diana Corse Rosé of Domaine de Terra Vecchia in the region of Corsica often reveals types of flavors of red fruit, red fruit.
Food and wine pairings with Alba di Diana Corse Rosé
Pairings that work perfectly with Alba di Diana Corse Rosé
Original food and wine pairings with Alba di Diana Corse Rosé
The Alba di Diana Corse Rosé of Domaine de Terra Vecchia matches generally quite well with dishes of beef, lamb or spicy food such as recipes of mexican beef tacos, lamb mouse with figs and grapes or lobster tail armorican style.
Details and technical informations about Domaine de Terra Vecchia's Alba di Diana Corse Rosé.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Alba di Diana Corse Rosé from Domaine de Terra Vecchia are 2018
Informations about the Domaine de Terra Vecchia
The Domaine de Terra Vecchia is one of of the world's great estates. It offers 46 wines for sale in the of Vin de Corse to come and discover on site or to buy online.
The wine region of Vin de Corse
Regional AOC covering the Île de Beauté outside the communal AOCs, Mediterranean climate on granite and schist. Signature native trio. Niellucciu as deep red (cousin of Sangiovese): black cherry, blackberry, garrigue, maquis, leather and spices, firm tannins. Sciaccarellu as fine peppery red (strawberry, pepper, herbs), also great rosé.
The wine region of Corsica
Mediterranean island wine region with a triple native face, ~8,000 ha. Niellucciu signature (cousin of Sangiovese) dominates Patrimonio: structured reds with signature notes of black cherry, garrigue, maquis, spices and leather, firm tannins and sun-drenched mouth. Sciaccarellu (min. 60% in Ajaccio) lighter and peppery (strawberry, wild herbs).
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.














