The Domaine de Soleure is one of the world's great estates. It offers 13 wines for sale in of Neuchâtel to come and discover on site or to buy online.
Looking for the best Domaine de Soleure wines in Neuchâtel among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Soleure wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Soleure wines with technical and enological descriptions.
How Domaine de Soleure wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork with milk, steamed ginger fish (china) or vegan leek and tofu quiche.
In the mouth the white wine of Domaine de Soleure. is a powerful with a nice freshness.
Swiss vineyard on the western shore of the lake, 606 ha in the Three Lakes region. Signature Pinot Noir (55% of the vineyard, the local prince): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Specialty invented here: Œil-de-Perdrix, a delicate Pinot Noir rosé with salmon hues. Lively, mineral Chasselas (citrus, flint) in white, including the identity-marking Non-Filtré primeur.
Jurassic limestone soils, cool climate.
How Domaine de Soleure wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of cabri en colombo with creole sauce, rabbit with marengo sauce or genuine chicken tagine olive and lemon confit tagine with argan oil.
On the nose the red wine of Domaine de Soleure. often reveals types of flavors of earth. In the mouth the red wine of Domaine de Soleure. is a with a nice freshness.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Domaine de Soleure wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of puchero, spanish paella or deer stew.
Protected geographical indication. Equivalent to vin de pays in European regulations.
Planning a wine route in the of Neuchâtel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Soleure.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
