
Domaine de LafageCouleur
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Malbec and the Gamay noir.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Couleur of the Domaine de Lafage is in the top 10 of wines of Languedoc-Roussillon.
Taste structure of the Couleur from the Domaine de Lafage
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Couleur of Domaine de Lafage in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Couleur
Pairings that work perfectly with Couleur
Original food and wine pairings with Couleur
The Couleur of Domaine de Lafage matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of simple chinese noodle soup, quiche with bacon and gruyère cheese or goat's cheese sandwich with honey.
Details and technical informations about Domaine de Lafage's Couleur.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Domaine de Lafage
The Domaine de Lafage is one of of the world's greatest estates. It offers 10 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.














