Domaine de la BrillaneLe B Rouge
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Le B Rouge of the Domaine de la Brillane is in the top 50 of wines of Méditerranée.
Wine flavors and olphactive analysis
On the nose the Le B Rouge of Domaine de la Brillane in the region of Méditerranée often reveals types of flavors of spices.
Food and wine pairings with Le B Rouge
Pairings that work perfectly with Le B Rouge
Original food and wine pairings with Le B Rouge
The Le B Rouge of Domaine de la Brillane matches generally quite well with dishes of beef, lamb or spicy food such as recipes of stewed beef heart, marinated lamb chops (honey, worcestershire sauce, olive oil) or pastilla with chicken (moroccan pie with brick sheets).
Details and technical informations about Domaine de la Brillane's Le B Rouge.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Le B Rouge from Domaine de la Brillane are 2008, 2012, 2011, 2009 and 2015.
Informations about the Domaine de la Brillane
The Domaine de la Brillane is one of of the world's greatest estates. It offers 17 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Cep
Grapevine.
