
Domaine de FondouceVents Contraires Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Vents Contraires Cabernet Sauvignon from the Domaine de Fondouce
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vents Contraires Cabernet Sauvignon of Domaine de Fondouce in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vents Contraires Cabernet Sauvignon
Pairings that work perfectly with Vents Contraires Cabernet Sauvignon
Original food and wine pairings with Vents Contraires Cabernet Sauvignon
The Vents Contraires Cabernet Sauvignon of Domaine de Fondouce matches generally quite well with dishes of beef, pasta or veal such as recipes of oxtail and carrot stew, succulent and easy to make beef lasagna or veal tagine with artichokes and lemons.
Details and technical informations about Domaine de Fondouce's Vents Contraires Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Domaine de Fondouce
The Domaine de Fondouce is one of of the world's greatest estates. It offers 16 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.














