
Winery FamilongueÈté a Familongue Rosé
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Èté a Familongue Rosé from the Winery Familongue
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Èté a Familongue Rosé of Winery Familongue in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Food and wine pairings with Èté a Familongue Rosé
Pairings that work perfectly with Èté a Familongue Rosé
Original food and wine pairings with Èté a Familongue Rosé
The Èté a Familongue Rosé of Winery Familongue matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of shrimp marinade, cream and tuna quiche or beet hummus dip.
Details and technical informations about Winery Familongue's Èté a Familongue Rosé.
Discover the grape variety: Cinsault
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Familongue
The Winery Familongue is one of of the world's great estates. It offers 15 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).














