The Winery Claude-Michel Pichon of Loire Valley

The Winery Claude-Michel Pichon is one of the best wineries to follow in Vallée de la Loire.. It offers 21 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Winery Claude-Michel Pichon wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Claude-Michel Pichon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Claude-Michel Pichon wines with technical and enological descriptions.
How Winery Claude-Michel Pichon wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of norwegian salmon parmentier, tagliatelle with scallops or quiche with leeks and fresh salmon from flo.
On the nose the white wine of Winery Claude-Michel Pichon. often reveals types of flavors of citrus, green apple or grass and sometimes also flavors of vegetal, tree fruit or citrus fruit. In the mouth the white wine of Winery Claude-Michel Pichon. is a with a nice freshness.
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
). Fine, crunchy Cabernet Franc reds (Chinon, Bourgueil) on raspberry and ripe pepper. Elegant Crémants. ~70,000 ha, oceanic climate over 800 km.
Wines for fine dining.
How Winery Claude-Michel Pichon wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of thai beef curry, paupiettes with tomato sauce or autumn pumpkin pie.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery Claude-Michel Pichon wines pair with each other generally quite well with dishes of lamb, rich fish (salmon, tuna etc) or poultry such as recipes of lamb tagine with apricots (morocco), smoked salmon and herb sandwich cakes or oven roasted chicken.
See servadou iron.
How Winery Claude-Michel Pichon wines pair with each other generally quite well with dishes such as recipes .
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Claude-Michel Pichon.
Dry, vivid and saline whites with a pale robe, slender mouthfeel and sharp acidity, with delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, cut grass, iodine and marine mineral notes. Fine lees ageing adds richness and a brioche complexity. The absolute star of Muscadet AOC and Muscadet Sèvre-et-Maine AOC. An autochthonous Burgundian variety (Pinot Noir × Gouais Blanc), exiled to the Pays Nantais in the 17th century.