Winery Chiarli 1860Casa de Monzi Sangiovese Romagna
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Casa de Monzi Sangiovese Romagna of the Winery Chiarli 1860 is in the top 50 of wines of Emilia-Romagna.
Taste structure of the Casa de Monzi Sangiovese Romagna from the Winery Chiarli 1860
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casa de Monzi Sangiovese Romagna of Winery Chiarli 1860 in the region of Emilia-Romagna is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Casa de Monzi Sangiovese Romagna of Winery Chiarli 1860 in the region of Emilia-Romagna often reveals types of flavors of red fruit.
Food and wine pairings with Casa de Monzi Sangiovese Romagna
Pairings that work perfectly with Casa de Monzi Sangiovese Romagna
Original food and wine pairings with Casa de Monzi Sangiovese Romagna
The Casa de Monzi Sangiovese Romagna of Winery Chiarli 1860 matches generally quite well with dishes of beef, pasta or veal such as recipes of empanadas de carne (argentina), flammekueche with munster cheese or sauté of doe stroganoff.
Details and technical informations about Winery Chiarli 1860's Casa de Monzi Sangiovese Romagna.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Casa de Monzi Sangiovese Romagna from Winery Chiarli 1860 are 2017, 2018, 1860, 2014 and 2013.
Informations about the Winery Chiarli 1860
The Winery Chiarli 1860 is one of of the world's great estates. It offers 96 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
