
Domaine Chantal LescureChambolle-Musigny 'Les Mombies'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Chambolle-Musigny 'Les Mombies' from the Domaine Chantal Lescure
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chambolle-Musigny 'Les Mombies' of Domaine Chantal Lescure in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chambolle-Musigny 'Les Mombies' of Domaine Chantal Lescure in the region of Burgundy often reveals types of flavors of raspberry, earth or oak and sometimes also flavors of red fruit, floral.
Food and wine pairings with Chambolle-Musigny 'Les Mombies'
Pairings that work perfectly with Chambolle-Musigny 'Les Mombies'
Original food and wine pairings with Chambolle-Musigny 'Les Mombies'
The Chambolle-Musigny 'Les Mombies' of Domaine Chantal Lescure matches generally quite well with dishes of beef, veal or poultry such as recipes of pasticcio (greece), veal breast with new vegetables or wild asparagus omelette.
Details and technical informations about Domaine Chantal Lescure's Chambolle-Musigny 'Les Mombies'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Chambolle-Musigny 'Les Mombies' from Domaine Chantal Lescure are 0, 2017
Informations about the Domaine Chantal Lescure
The Domaine Chantal Lescure is one of of the world's great estates. It offers 30 wines for sale in the of Chambolle-Musigny to come and discover on site or to buy online.
The wine region of Chambolle-Musigny
Feminine jewel of the Côte de Nuits with the most elegant Pinot Noir: signature Pinot Noir as exclusive king red — ruby robe with bewitching cherry, raspberry, wild strawberry, violet, peony and a fine spice touch, silky tannins of signature finesse and a finish of great purity. 2 mythical Grands Crus (Musigny, Bonnes-Mares) and 25 Premiers Crus (Les Amoureuses star). AOC (1936), ~180 ha, Prémeaux limestone.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Ancestral method
A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).














