The Domaine Champelle of Provence

Domaine Champelle - Provence Rosé
Only one wine is currently referenced in this domain
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the Ravoire & Fils.
It is ranked in the top 2027 of the estates of Provence.
It is located in Provence

The Domaine Champelle is one of the best wineries to follow in Provence.. It offers 1 wines for sale in of Provence to come and discover on site or to buy online.

Top Domaine Champelle wines

Looking for the best Domaine Champelle wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Champelle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Champelle wines with technical and enological descriptions.

The top pink wines of Domaine Champelle

Food and wine pairings with a pink wine of Domaine Champelle

How Domaine Champelle wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of currywurst, marinated shrimp sautéed asian style or magic cake cheese quiche.

Organoleptic analysis of pink wines of Domaine Champelle

On the nose the pink wine of Domaine Champelle. often reveals types of flavors of red fruit. In the mouth the pink wine of Domaine Champelle. is a with a nice freshness.

The best vintages in the pink wines of Domaine Champelle

  • 2018With an average score of 3.80/5
  • 2017With an average score of 3.70/5

Discovering the wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The term "Varietal improvers" is gaining ground in Provence, as it is in the neighbouring Languedoc-Roussillon. The most successful local varieties, Mourvèdre, Tibouren and Vermentino (known locally as Rolle), have remained in favor, proving their value in Provence wines, in red, rosé and white respectively. The Vineyards of Provence cover an area of France's southeastern coastline that measures about 200 kilometers from east to west. In this definitely Mediterranean climate - no Provencal vineyard is more than 55 km from the Mediterranean - the vines enjoy about 3,000 hours of sunshine a year, as well as an average annual temperature of 14.

5°C.

Discover other wineries and winemakers neighboring the Domaine Champelle

Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Champelle.

Discover the grape variety: Periquita

This variety is widely cultivated in Portugal, and is also found in Spain and Argentina. It is virtually unknown in France.

News about Domaine Champelle and wines from the region

Andrew Jefford: ‘Rosé, for the time being, is a pretty babble’

Many wine styles can seem perplexing at first: imagine the first bottle of Barolo if you only know Barossa Shiraz, or the first bottle of Jura Savagnin if you were brought up on California Chardonnay. With time, thought and repeated tasting, though, comes understanding. You learn each wine’s syntax and lexicon, its hints and inferences. You grasp the ways in which each style communicates. Its beauty dawns, then grows. Rosé wine sales grew 23% worldwide between 2002 and 2019. Its fuel has come fr ...

Stephen Brook: ‘It is astonishing how rapidly changes can take place in the Bordeaux region’

My book The Complete Bordeaux, which has been revised every five years, is soon to be published in its fourth edition. This may seem like excessive haste, given the scope of the book, but it is astonishing how rapidly changes can take place in the region. Burgundy, in contrast, is relatively stable, since most properties are family-owned and tend to stay that way. But not so in Bordeaux, where there are ample opportunities for newcomers to acquire established properties, as they have been doing ...

Brad Pitt launches skincare range using ingredients from Rhône Valley vineyard

Le Domaine Skincare features a serum, a cream, a fluid cream and a cleansing emulsion, all of which are vegan and suitable for all skin types. The products are made from organic matter that was previously discarded after the grapes had been pressed. Le Domaine Skincare’s packaging also includes recyclable glass bottles and jars, and reusable stoppers made of oak cut from the scraps of the vineyard’s wine barrels. ‘It is about imitating nature’s organic cycles, its original beauty,’ said Pitt, wh ...

The word of the wine: Beurré

Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.