Winery Cantine SalvatoreBiberius Molise Rosso
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Biberius Molise Rosso of the Winery Cantine Salvatore is in the top 30 of wines of Molise.
Taste structure of the Biberius Molise Rosso from the Winery Cantine Salvatore
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Biberius Molise Rosso of Winery Cantine Salvatore in the region of Molise is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Biberius Molise Rosso of Winery Cantine Salvatore in the region of Molise often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Biberius Molise Rosso
Pairings that work perfectly with Biberius Molise Rosso
Original food and wine pairings with Biberius Molise Rosso
The Biberius Molise Rosso of Winery Cantine Salvatore matches generally quite well with dishes of beef, pasta or lamb such as recipes of cabri en colombo with creole sauce, shrimp marinade or tajine of merguez and potatoes.
Details and technical informations about Winery Cantine Salvatore's Biberius Molise Rosso.
Discover the grape variety: Flame seedless
Apyrene variety of table grapes obtained in 1961 in the United States (California) by John H. Weinberger and F.N. Harmon by complex crossing between (cardinal x sultanin) x [(molinera gorda x tifafihi ahmer ) x (muscat of Alexandria x sultanin)] and put in culture in 1973. It should be noted that the white Fresno seedless is the result of the same cross made by the same breeders. It can be found in Australia, Chile, Argentina, South Africa, Morocco, Tunisia, Spain, Portugal, Italy, Bulgaria, the United States (California) where it occupies a large area, etc. In France it is practically unknown, although it is registered in the Official Catalogue of table grape varieties, list A2.
Last vintages of this wine
The best vintages of Biberius Molise Rosso from Winery Cantine Salvatore are 2012, 2016, 2015, 2014 and 2011.
Informations about the Winery Cantine Salvatore
The Winery Cantine Salvatore is one of of the world's greatest estates. It offers 13 wines for sale in the of Molise to come and discover on site or to buy online.
The wine region of Molise
Molise is a mountainous region in South-central Italy, delegated as DOC in 1998. It is a relatively small region, especially when compared to its neighbors Abruzzo and Lazio to the North and Campania and Puglia to the south. Molise is considered an obscure region, since winemaking dates back to 500 BC, but it only gained independence as a wine region in the latter half of the 20th century. Overshadowed by its neighbor, Abruzzo, of which it was politically a Part until 1963 (Abruzzi e Molise), Molise finally got three of its own DOCs, Biferno and Pentro di Isernia, in the 1980s, then Tintilia del Molise in 2011.
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The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.