Winery Buchart 58Holzfass Gereift Cabernet Sauvignon Trocken
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Holzfass Gereift Cabernet Sauvignon Trocken
Pairings that work perfectly with Holzfass Gereift Cabernet Sauvignon Trocken
Original food and wine pairings with Holzfass Gereift Cabernet Sauvignon Trocken
The Holzfass Gereift Cabernet Sauvignon Trocken of Winery Buchart 58 matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pork shoulder with mustard, sauté of lamb with curry or chicken with olives in a couscousier.
Details and technical informations about Winery Buchart 58's Holzfass Gereift Cabernet Sauvignon Trocken.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Buchart 58
The Winery Buchart 58 is one of of the world's greatest estates. It offers 9 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
