Winery Gut OggauRot (Family Reunion)
Red wine
This wine generally goes well with blue cheese, pork or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Rot (Family Reunion) of Winery Gut Oggau in the region of Weinland often reveals types of flavors of cherry, strawberries or raspberry and sometimes also flavors of cranberry, mushroom or non oak.
Food and wine pairings with Rot (Family Reunion)
Pairings that work perfectly with Rot (Family Reunion)
Original food and wine pairings with Rot (Family Reunion)
The Rot (Family Reunion) of Winery Gut Oggau matches generally quite well with dishes of lamb, pork or rich fish (salmon, tuna etc) such as recipes of leg of lamb brissac (leftover leg of lamb), green lentils strasbourg style or quick salmon and zucchini lasagna.
Details and technical informations about Winery Gut Oggau's Rot (Family Reunion).
Discover the grape variety: Zweigelt
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
Last vintages of this wine
The best vintages of Rot (Family Reunion) from Winery Gut Oggau are 2016
Informations about the Winery Gut Oggau
The Winery Gut Oggau is one of of the world's greatest estates. It offers 22 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
