
Winery a6maniMiluna Negroamaro
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Miluna Negroamaro from the Winery a6mani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Miluna Negroamaro of Winery a6mani in the region of Puglia is a powerful.
Food and wine pairings with Miluna Negroamaro
Pairings that work perfectly with Miluna Negroamaro
Original food and wine pairings with Miluna Negroamaro
The Miluna Negroamaro of Winery a6mani matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef with garlic, spaghetti with beef balls or trapper's barbecue.
Details and technical informations about Winery a6mani's Miluna Negroamaro.
Discover the grape variety: Monbadon
Simple, lively dry whites with a pale golden robe, a lean palate and crisp acidity, with unassuming aromas of citrus, white flowers and herbal notes. Neutral, acidic profile mainly used for distillation. A traditional component of Cognac AOC blends, contributing to the aromatic identity of Charentais brandy. Native French white grape from the South-West, mainly grown in the Charente.
Last vintages of this wine
The best vintages of Miluna Negroamaro from Winery a6mani are 2015, 0
Informations about the Winery a6mani
The Winery a6mani is one of of the world's great estates. It offers 28 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.














