Winery 2.5 Vinhos de BelmonteFonte Cal Branco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Fonte Cal Branco from the Winery 2.5 Vinhos de Belmonte
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fonte Cal Branco of Winery 2.5 Vinhos de Belmonte in the region of Beiras is a powerful with a nice freshness.
Food and wine pairings with Fonte Cal Branco
Pairings that work perfectly with Fonte Cal Branco
Original food and wine pairings with Fonte Cal Branco
The Fonte Cal Branco of Winery 2.5 Vinhos de Belmonte matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mouclade, cream of asparagus soup in verrines or sole fillets au gratin with mushrooms and shallots.
Details and technical informations about Winery 2.5 Vinhos de Belmonte's Fonte Cal Branco.
Discover the grape variety: Piquepoul
Piquepoul noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Piquepoul noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Fonte Cal Branco from Winery 2.5 Vinhos de Belmonte are 2017, 0, 2014, 2012
Informations about the Winery 2.5 Vinhos de Belmonte
The Winery 2.5 Vinhos de Belmonte is one of of the world's greatest estates. It offers 13 wines for sale in the of Beira Interior to come and discover on site or to buy online.
The wine region of Beira Interior
The wine region of Beira Interior is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Beyra or the Domaine Beyra produce mainly wines red, white and pink. The most planted grape varieties in the region of Beira Interior are Touriga nacional, Touriga franca and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Beira Interior often reveals types of flavors of cherry, stone or pineapple and sometimes also flavors of grapefruit, citrus or apples.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Finesse
Quality of a delicate and elegant wine.
