Winery VivancoTempranillo - Garnacha Tinta y Blanca
This wine is composed of 100% of the grape variety Tempranillo.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Tempranillo - Garnacha Tinta y Blanca of Winery Vivanco in the region of Rioja often reveals types of flavors of earth, microbio or oak and sometimes also flavors of citrus fruit, red fruit.
Food and wine pairings with Tempranillo - Garnacha Tinta y Blanca
Pairings that work perfectly with Tempranillo - Garnacha Tinta y Blanca
Original food and wine pairings with Tempranillo - Garnacha Tinta y Blanca
The Tempranillo - Garnacha Tinta y Blanca of Winery Vivanco matches generally quite well with dishes of beef, lamb or pork such as recipes of simple baked roast beef, rack of lamb with antiboise sauce or andouillette and baked potato gratin.
Details and technical informations about Winery Vivanco's Tempranillo - Garnacha Tinta y Blanca.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tempranillo - Garnacha Tinta y Blanca from Winery Vivanco are 2011, 2015, 2012, 2019 and 2017.
Informations about the Winery Vivanco
The Winery Vivanco is one of of the world's great estates. It offers 16 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
News related to this wine
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The word of the wine: Foaming
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.