Winery Vivanco4 Varietales Colección Dulce de Invierno Colección Rioja
Natural sweet wine
This wine is composed of 100% of the grape variety Tempranillo.
This wine generally goes well with pork, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the 4 Varietales Colección Dulce de Invierno Colección Rioja of Winery Vivanco in the region of Rioja often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with 4 Varietales Colección Dulce de Invierno Colección Rioja
Pairings that work perfectly with 4 Varietales Colección Dulce de Invierno Colección Rioja
Original food and wine pairings with 4 Varietales Colección Dulce de Invierno Colección Rioja
The 4 Varietales Colección Dulce de Invierno Colección Rioja of Winery Vivanco matches generally quite well with dishes of beef, lamb or pork such as recipes of roast beef with caramelized onion, lamb mice confit and melting carrots or tripe in the style of caen.
Details and technical informations about Winery Vivanco's 4 Varietales Colección Dulce de Invierno Colección Rioja.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of 4 Varietales Colección Dulce de Invierno Colección Rioja from Winery Vivanco are 2013, 2012, 2016, 2014 and 2010.
Informations about the Winery Vivanco
The Winery Vivanco is one of of the world's greatest estates. It offers 16 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Reasoned (agriculture)
Conventional agriculture but concerned with limiting synthetic treatments as much as possible.
