Winery Dilworth and AllainDoug's Vineyard Romsey

Red wine of Macedon Ranges of Victoria of Australia

4.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Doug's Vineyard Romsey of Winery Dilworth and Allain is a red wine from the region of Macedon Ranges of Victoria.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Doug's Vineyard Romsey of the Winery Dilworth and Allain is in the top 40 of wines of Macedon Ranges.

Taste structure of the Doug's Vineyard Romsey from the Winery Dilworth and Allain

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Doug's Vineyard Romsey of Winery Dilworth and Allain in the region of Victoria is a with a nice freshness.

Wine flavors and olphactive analysis

Spices

Floral

perfume

Oak

clove

On the nose the Doug's Vineyard Romsey of Winery Dilworth and Allain in the region of Victoria often reveals types of flavors of spices, red fruit.

Food and wine pairings with Doug's Vineyard Romsey

Pairings that work perfectly with Doug's Vineyard Romsey

Original food and wine pairings with Doug's Vineyard Romsey

Game (deer, venison)

The Doug's Vineyard Romsey of Winery Dilworth and Allain matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of greek moussaka, gigolette of rabbit or duck pot au feu.

Details and technical informations about Winery Dilworth and Allain's Doug's Vineyard Romsey.

Winery

Winery Dilworth and Allain

Grape varieties

Pinot noir

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Doug's Vineyard Romsey - 2018

In the top 40 of of Macedon Ranges wines

Average rating: 4.4

The best vintages of Doug's Vineyard Romsey from Winery Dilworth and Allain are 2018

Informations about the Winery Dilworth and Allain

The winery offers 6 different wines.

Its wines get an average rating of 4.

It is in the top 3 of the best estates in the region

It is located in Macedon Ranges in the region of Victoria

The Winery Dilworth and Allain is one of of the world's greatest estates. It offers 4 wines for sale in the of Macedon Ranges to come and discover on site or to buy online.

In the top 20000 of of Australia wines

In the top 45 of of Macedon Ranges wines

In the top 200000 of red wines

In the top 350000 wines of the world

The wine region of Macedon Ranges

The wine region of Macedon Ranges is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine Bindi or the Domaine Curly Flat produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Macedon Ranges are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Macedon Ranges often reveals types of flavors of cream, stone fruit or citrus and sometimes also flavors of apples, peach or lemon.

The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

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