Winery Dieter MeierGlobus Cabernet - Malbec
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Malbec.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Globus Cabernet - Malbec from the Winery Dieter Meier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Globus Cabernet - Malbec of Winery Dieter Meier in the region of Mendoza is a powerful with a nice freshness.
Food and wine pairings with Globus Cabernet - Malbec
Pairings that work perfectly with Globus Cabernet - Malbec
Original food and wine pairings with Globus Cabernet - Malbec
The Globus Cabernet - Malbec of Winery Dieter Meier matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish tagine, lamb with vermicelli or duck baeckeoffe with christmas spices and dried fruits.
Details and technical informations about Winery Dieter Meier's Globus Cabernet - Malbec.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Globus Cabernet - Malbec from Winery Dieter Meier are 0, 2017
Informations about the Winery Dieter Meier
The Winery Dieter Meier is one of of the world's great estates. It offers 41 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
