
Winery Didier GerbellePremetta
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Premetta from the Winery Didier Gerbelle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Premetta of Winery Didier Gerbelle in the region of Valle d'Aosta is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Premetta
Pairings that work perfectly with Premetta
Original food and wine pairings with Premetta
The Premetta of Winery Didier Gerbelle matches generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar with honey, tuscan linguine or tunisian haja.
Details and technical informations about Winery Didier Gerbelle's Premetta.
Discover the grape variety: Grk blanc
Endemic variety of central and southern Dalmatia, very well known on the island of Korcula, completely unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Premetta from Winery Didier Gerbelle are 2015, 0, 2014
Informations about the Winery Didier Gerbelle
The Winery Didier Gerbelle is one of of the world's greatest estates. It offers 19 wines for sale in the of Valle d'Aosta to come and discover on site or to buy online.
The wine region of Valle d'Aosta
Valle d'Aosta is the smallest and least populated region in Italy, only one-eighth the Size of neighbouring Piedmont. It covers a mountainous area in the far northwest of Italy, where the country's borders meet those of France and Switzerland. Despite the region's small size and low profile, a wide range of red and white wines are produced from a selection of native and introduced Grape varieties. The most important of these is Picotendro, the local form of Nebbiolo.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.














