Winery Derbent Wine CompanyDRBNT Sparkling Sweet Rosé
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The DRBNT Sparkling Sweet Rosé of the Winery Derbent Wine Company is in the top 30 of wines of Dagestan.
Food and wine pairings with DRBNT Sparkling Sweet Rosé
Pairings that work perfectly with DRBNT Sparkling Sweet Rosé
Original food and wine pairings with DRBNT Sparkling Sweet Rosé
The DRBNT Sparkling Sweet Rosé of Winery Derbent Wine Company matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of american style lobster tails, great chef style, parmesan and poppy seed tuiles (5th meeting) or wok of courgettes and carrots.
Details and technical informations about Winery Derbent Wine Company's DRBNT Sparkling Sweet Rosé.
Discover the grape variety: Gaillard 157
Interspecific crossing carried out in 1891 by Fernand Gaillard (1821-1905) between (triumph x eumelan) and 1 Seibel. This direct-producing hybrid was multiplied in particular in the south-west and centre-west of France as well as in the departments of the Rhône valley and the Ain.
Informations about the Winery Derbent Wine Company
The Winery Derbent Wine Company is one of of the world's great estates. It offers 37 wines for sale in the of Dagestan to come and discover on site or to buy online.
The wine region of Dagestan
The wine region of Dagestan of Russia. Wineries and vineyards like the Domaine Derbent Wine Company or the Domaine Derbent Wine Company produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Dagestan are Cabernet-Sauvignon, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Dagestan often reveals types of flavors of earth, microbio or tree fruit.
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The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.