Winery DeAngelis (De Angelis)Piceni Piceno Superiore
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Piceni Piceno Superiore from the Winery DeAngelis (De Angelis)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piceni Piceno Superiore of Winery DeAngelis (De Angelis) in the region of Marches is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Piceni Piceno Superiore
Pairings that work perfectly with Piceni Piceno Superiore
Original food and wine pairings with Piceni Piceno Superiore
The Piceni Piceno Superiore of Winery DeAngelis (De Angelis) matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with vegetables, pasta with shrimp or pork tenderloin with onions.
Details and technical informations about Winery DeAngelis (De Angelis)'s Piceni Piceno Superiore.
Discover the grape variety: Voltis
Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified), resulting from an interspecific cross, obtained in 2002, between Villaris and Mtp 3159-2-12 (for the latter, one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.). Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Piceni Piceno Superiore from Winery DeAngelis (De Angelis) are 2017, 2016, 2015
Informations about the Winery DeAngelis (De Angelis)
The Winery DeAngelis (De Angelis) is one of of the world's great estates. It offers 23 wines for sale in the of Rosso Piceno to come and discover on site or to buy online.
The wine region of Rosso Piceno
The wine region of Rosso Piceno is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Le Caniette or the Domaine Le Canà produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rosso Piceno are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Rosso Piceno often reveals types of flavors of cherry, violet or almonds and sometimes also flavors of dark fruit, earth or vegetal.
The wine region of Marches
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
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The word of the wine: Tears
Traces left by the wine on the sides of the glass when it is shaken or tilted.