
Winery De WijnimporteursEl Potro Frison Tempranillo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the El Potro Frison Tempranillo from the Winery De Wijnimporteurs
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Potro Frison Tempranillo of Winery De Wijnimporteurs in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with El Potro Frison Tempranillo
Pairings that work perfectly with El Potro Frison Tempranillo
Original food and wine pairings with El Potro Frison Tempranillo
The El Potro Frison Tempranillo of Winery De Wijnimporteurs matches generally quite well with dishes of beef, lamb or veal such as recipes of lomo saltado, lamb tagine with figs or chicken breast with curry and mushrooms.
Details and technical informations about Winery De Wijnimporteurs's El Potro Frison Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of El Potro Frison Tempranillo from Winery De Wijnimporteurs are 2011, 2010, 0, 2007
Informations about the Winery De Wijnimporteurs
The Winery De Wijnimporteurs is one of of the world's greatest estates. It offers 13 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.














