Winery De WijnimporteursEl Potro Frison Tempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the El Potro Frison Tempranillo from the Winery De Wijnimporteurs
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Potro Frison Tempranillo of Winery De Wijnimporteurs in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with El Potro Frison Tempranillo
Pairings that work perfectly with El Potro Frison Tempranillo
Original food and wine pairings with El Potro Frison Tempranillo
The El Potro Frison Tempranillo of Winery De Wijnimporteurs matches generally quite well with dishes of beef, lamb or veal such as recipes of beef colombo bourguignon style, gypsy sauce or cutlets with portuguese sauce.
Details and technical informations about Winery De Wijnimporteurs's El Potro Frison Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of El Potro Frison Tempranillo from Winery De Wijnimporteurs are 2011, 2010, 0, 2007
Informations about the Winery De Wijnimporteurs
The Winery De Wijnimporteurs is one of of the world's greatest estates. It offers 13 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
