
Winery WernerRiesling Nature
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Riesling Nature from the Winery Werner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Nature of Winery Werner in the region of Mosel is a with a nice freshness.
Food and wine pairings with Riesling Nature
Pairings that work perfectly with Riesling Nature
Original food and wine pairings with Riesling Nature
The Riesling Nature of Winery Werner matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of chinchards with white wine and grapes, grilled lobster with tarragon cream sauce or filet mignon with curry.
Details and technical informations about Winery Werner's Riesling Nature.
Discover the grape variety: Chatus
Structured, colourful reds with a dark, intense ruby color, firm tannins and a dense palate, offering intense aromas of black fruits (blackberry, blackcurrant), plum, black cherry, spices, pepper and balsamic notes. Fine cellaring potential, rustic profile. Nearly extinct after phylloxera, undergoing an identity revival among Ardèche winemakers in IGP Cévennes and IGP Ardèche. French indigenous variety from the Cévennes Ardéchoises, a pre-phylloxera heritage witness.
Last vintages of this wine
The best vintages of Riesling Nature from Winery Werner are 0
Informations about the Winery Werner
The Winery Werner is one of of the world's greatest estates. It offers 35 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.














