Weingut BrandThe Electric Chardonnay Acid Test
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the The Electric Chardonnay Acid Test from the Weingut Brand
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Electric Chardonnay Acid Test of Weingut Brand in the region of Pfalz is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The Electric Chardonnay Acid Test of Weingut Brand in the region of Pfalz often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with The Electric Chardonnay Acid Test
Pairings that work perfectly with The Electric Chardonnay Acid Test
Original food and wine pairings with The Electric Chardonnay Acid Test
The The Electric Chardonnay Acid Test of Weingut Brand matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pasta carbonara, salmon cannelloni or broccoli and blue cheese quiche without pastry.
Details and technical informations about Weingut Brand's The Electric Chardonnay Acid Test.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of The Electric Chardonnay Acid Test from Weingut Brand are 2019, 0, 2018
Informations about the Weingut Brand
The Weingut Brand is one of of the world's great estates. It offers 33 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
