
Winery DeMorgenzonDMZ Grenache Noir
This wine generally goes well with beef and mature and hard cheese.

Wine flavors and olphactive analysis
On the nose the DMZ Grenache Noir of Winery DeMorgenzon in the region of Western Cape often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with DMZ Grenache Noir
Pairings that work perfectly with DMZ Grenache Noir
Original food and wine pairings with DMZ Grenache Noir
The DMZ Grenache Noir of Winery DeMorgenzon matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beer goulash or the michon at the county.
Details and technical informations about Winery DeMorgenzon's DMZ Grenache Noir.
Discover the grape variety: Riesling Italico
Lively, aromatic whites for early drinking, with a pale golden hue, light palate and fresh aromas of citrus (lemon), white flowers, white-fleshed fruits (green apple) and herbal notes. Also produced as sparkling (Spumante) and botrytised sweet wines. A pillar of dry Italian whites from Friuli, Veneto and Lombardy. The Italian synonym for Welschriesling, a Central European white grape with no genetic link to German Riesling.
Last vintages of this wine
The best vintages of DMZ Grenache Noir from Winery DeMorgenzon are 2015, 2018, 2017, 0 and 2014.
Informations about the Winery DeMorgenzon
The Winery DeMorgenzon is one of of the world's great estates. It offers 33 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Fade
Wine lacking in sapidity, flat, soft and without character.














