Winery De la TerreMary's Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Mary's Rosé of Winery De la Terre in the region of North Island often reveals types of flavors of non oak.
Food and wine pairings with Mary's Rosé
Pairings that work perfectly with Mary's Rosé
Original food and wine pairings with Mary's Rosé
The Mary's Rosé of Winery De la Terre matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue bourguignonne and accompanying sauces, lamb mice confit in port wine or couscous without couscous maker.
Details and technical informations about Winery De la Terre's Mary's Rosé.
Discover the grape variety: Chenin
Chenin Blanc is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Chenin Blanc can be found in many vineyards: Loire Valley, South West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Burgundy, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Mary's Rosé from Winery De la Terre are 0
Informations about the Winery De la Terre
The Winery De la Terre is one of of the world's great estates. It offers 28 wines for sale in the of Hawke's Bay to come and discover on site or to buy online.
The wine region of Hawke's Bay
The wine region of Hawke's Bay is located in the region of North Island of New Zealand. We currently count 274 estates and châteaux in the of Hawke's Bay, producing 1268 different wines in conventional, organic and biodynamic agriculture. The wines of Hawke's Bay go well with generally quite well with dishes .
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.
