Domaine de la JasseTrès Vieilles Vignes Édition Spéciale
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Très Vieilles Vignes Édition Spéciale from the Domaine de la Jasse
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Très Vieilles Vignes Édition Spéciale of Domaine de la Jasse in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Très Vieilles Vignes Édition Spéciale
Pairings that work perfectly with Très Vieilles Vignes Édition Spéciale
Original food and wine pairings with Très Vieilles Vignes Édition Spéciale
The Très Vieilles Vignes Édition Spéciale of Domaine de la Jasse matches generally quite well with dishes of beef, veal or pasta such as recipes of fondue bourguignonne and accompanying sauces, adapted vietnamese fondue or pasta à la forestière (chanterelles).
Details and technical informations about Domaine de la Jasse's Très Vieilles Vignes Édition Spéciale.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Très Vieilles Vignes Édition Spéciale from Domaine de la Jasse are 2020
Informations about the Domaine de la Jasse
The Domaine de la Jasse is one of of the world's great estates. It offers 23 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
News related to this wine
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At the heart of the terroirs of Mâcon-Uchizy
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The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.