The Winery De la Haie Angebaud is one of the best wineries to follow in Vallée de la Loire.. It offers 5 wines for sale in of Loire Valley to come and discover on site or to buy online.
Looking for the best Winery De la Haie Angebaud wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery De la Haie Angebaud wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery De la Haie Angebaud wines with technical and enological descriptions.
How Winery De la Haie Angebaud wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of thai shrimp soup (tom yam goong) or express cherry clafoutis.
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
). Fine, crunchy Cabernet Franc reds (Chinon, Bourgueil) on raspberry and ripe pepper. Elegant Crémants. ~70,000 ha, oceanic climate over 800 km.
Wines for fine dining.
How Winery De la Haie Angebaud wines pair with each other generally quite well with dishes of beef, shellfish or appetizers and snacks such as recipes of beef tagine with prunes and almonds, flying with the wind of the seas or pan con tomate.
Vibrant and fruity rosés with a pale salmon colour, a tender palate and fresh acidity, on aromas of strawberry, raspberry, redcurrant, candy and spring flowers. Light and thirst-quenching finish. Star of Rosé d'Anjou AOC (a pleasing off-dry rosé) and backbone of Loire and Touraine rosés. Occasionally vinified as light reds and sparkling rosés. Native Loire grape from Anjou and Touraine, once the most widely planted variety in Anjou before Cabernet Franc.
Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery De la Haie Angebaud.
Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.
