Winery KrebsViognier Freinsheim
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with Viognier Freinsheim
Pairings that work perfectly with Viognier Freinsheim
Original food and wine pairings with Viognier Freinsheim
The Viognier Freinsheim of Winery Krebs matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of penne à la toscane, roast duck with cider sauce or spaghetti with squid ink (italy).
Details and technical informations about Winery Krebs's Viognier Freinsheim.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Viognier Freinsheim from Winery Krebs are 0
Informations about the Winery Krebs
The Winery Krebs is one of of the world's great estates. It offers 39 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Consistency
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.
