Winery De FermoLe Cince Cerasuolo d'Abruzzo
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Le Cince Cerasuolo d'Abruzzo from the Winery De Fermo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Cince Cerasuolo d'Abruzzo of Winery De Fermo in the region of Abruzzes is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Le Cince Cerasuolo d'Abruzzo of Winery De Fermo in the region of Abruzzes often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Le Cince Cerasuolo d'Abruzzo
Pairings that work perfectly with Le Cince Cerasuolo d'Abruzzo
Original food and wine pairings with Le Cince Cerasuolo d'Abruzzo
The Le Cince Cerasuolo d'Abruzzo of Winery De Fermo matches generally quite well with dishes of beef, pasta or veal such as recipes of veal shank with mushrooms, pasta with mushroom sauce or casserons in the country style.
Details and technical informations about Winery De Fermo's Le Cince Cerasuolo d'Abruzzo.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Le Cince Cerasuolo d'Abruzzo from Winery De Fermo are 2019, 2017, 2015, 2014 and 2012.
Informations about the Winery De Fermo
The Winery De Fermo is one of of the world's greatest estates. It offers 10 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
The wine region of Cerasuolo d'Abruzzo is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Valentini or the Domaine Emidio Pepe produce mainly wines pink, red and white. The most planted grape varieties in the region of Cerasuolo d'Abruzzo are Sangiovese, Pecorino and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Cerasuolo d'Abruzzo often reveals types of flavors of red fruit, vegetal or floral and sometimes also flavors of spices, dried fruit or black fruit.
The wine region of Abruzzes
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
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The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.