
Winery De FermoDon Carlino Pecorino
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Don Carlino Pecorino from the Winery De Fermo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Don Carlino Pecorino of Winery De Fermo in the region of Abruzzo is a powerful.
Wine flavors and olphactive analysis
On the nose the Don Carlino Pecorino of Winery De Fermo in the region of Abruzzo often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Don Carlino Pecorino
Pairings that work perfectly with Don Carlino Pecorino
Original food and wine pairings with Don Carlino Pecorino
The Don Carlino Pecorino of Winery De Fermo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of tagliatelle with seafood and saffron cream, zucchini quiche or happy new year bites.
Details and technical informations about Winery De Fermo's Don Carlino Pecorino.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Don Carlino Pecorino from Winery De Fermo are 2017, 2015, 2018, 0 and 2016.
Informations about the Winery De Fermo
The Winery De Fermo is one of of the world's greatest estates. It offers 10 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.














